Innovation

The Seed of Our Success

Taste the Innovation.
Feel the Difference.

At EXSA, innovation is the lifeblood of our operations. We believe that pushing the boundaries of what’s possible in the table grape industry is key to delivering exceptional products and sustainable practices.

It isn’t just about adopting new technologies; it’s about fostering a culture of continuous improvement and forward-thinking across every aspect of our business.

Varietal Development

We collaborate with world-renowned breeding programmes to develop and introduce new grape varieties that offer:

  • Enhanced flavours and textures.
  • Improved disease resistance.
  • Extended shelf life.
  • Better adaptability to changing climates.
Sustainable Farming Practices

Our innovative approach to sustainability includes:

  • Water-saving irrigation systems.
  • Solar-powered facilities.
  • Integrated pest management techniques.
  • Biodiversity promotion on our producers’ farms.
Cutting-Edge Technology

We leverage the latest technological advancements to optimise our operations:

  • Satellite-driven precision agriculture.
  • Tech-powered crop monitoring and prediction.
  • Advanced packaging solutions for freshness preservation.
Technology Integration

Our technology integration efforts focus on:

  • Implementing advanced farm management software for data-driven decision making.
  • Developing mobile applications for real-time grape monitoring and management.
  • Adopting precision agriculture techniques through satellite and drone technology.
  • Utilising sensors for continuous environmental and crop health monitoring.
Research & Development

Our dedicated Research and Development team works tirelessly to:

  • Improve cultivation techniques.
  • Enhance post-harvest handling processes.
  • Develop eco-friendly packaging solutions.
  • Explore new markets and consumer preferences.
Collaboration and Education

We actively cultivate partnerships and create a community of knowledge-sharing for:

  • Fostering knowledge exchange through grower workshops and field days.
  • Providing tailored technical support to our network of producers.
  • Partnering with leading research institutions for cutting-edge studies.
  • Collaborating with technology providers to develop custom solutions.
The EXSA Difference

Each EXSA grape variety is cultivated with precision, harvested at peak ripeness, and handled with care to ensure that it reaches our retailers in perfect condition. If you’re a retailer looking to offer your customers the best, EXSA’s varieties promise an unparalleled grape experience.

We are continually assessing and improving our sustainability practices. We are currently working with specialist consultants at Blue North, who’ve worked with the likes of Woolworths, to develop a strong sustainability strategy for the business, one of the first in the table grape sector. Our commitment to continuous improvement is a promise to our customers, our community, and our planet

Our commitment to variety doesn’t stop at cultivation. Through partnerships with major breeding programmes like Bloom Fresh (IFG & SNFL), Sunworld International, and Topfruit, we’re constantly at the forefront of grape innovation. This ensures that our offering evolves with consumer preferences and agricultural advancements.

Our diverse range of varieties, combined with our strategic growing locations across Southern Africa, allows us to offer premium grapes throughout an extended season. From early varieties that kick off the season to late-harvest grapes that extend availability, EXSA ensures a consistent supply of high-quality table grapes.

Innovative Agricultural Practices

New Variety Evaluation Programme: We continually evaluate new grape varieties from major international breeding programmes. This involves thorough testing for suitability to local conditions, as well as assessing these varieties for flavour, texture, and shelf-life – ensuring our clients have access to the most promising and innovative varieties.

Research and Development: We invest in research and development to stay at the forefront of agricultural innovation, continuously improving our practices and technologies.